Gochujang Chicken Skewers

Recipe by Schueys BBQ
Serves
5
Prep Time
1 hour
Cook Time
20 mins
Gochujang chicken skewers are an easy and super tasty meal to make for a BBQ or weeknight dinner. Plus chicken is still very cheap. Eating spicy food is the perfect way to make sure you get to drink more.

Cooked using Rub & Grub :

Ingredients

  • 1kg (2.2 lbs) chicken thighs, cut into bite-size chunks
Seasoning Marinade
  • 2 tbsp Gochujang paste
  • 2 tbsp avocado oil
  • 2 tbsp soy sauce
  • 2 tbsp kecap manis
  • 2 tbsp mirin
  • 2 tbsp honey
  • 1 tbsp minced garlic
  • 1 tbsp minced ginger
  • 1 tsp coarse black pepper
Dipping Sauce
  • ½ cup mayonnaise
  • 2 tsp Gochujang paste
  • 1 tsp lemon juice
  • ¼ tsp kosher salt
  • ⅛ tsp white pepper
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